Tamarind Wine and Candy
Posted by Noemi | Under Uncategorized with 2,838 viewsVisit my new Pinoy Food Blog
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Monday Jun 18, 2007

I’m not a wine lover but when I got to taste tamarind wine, it didn’t had that bitter taste. Too bad our tamarind fruit is too sour to be eaten in its natural state. So the natural thing to do is develop the fruit into processed foods like this tamarind candy,

La Batenguena Tamarind Candy Balls. Naturally processed from freshly picked and quality ripe tamarind fruit.
I love tamarind candy especially if it’s spicy.








Hey this is cool. I have never heard of tamarind wine. Where did you buy that? Or could you tell me the company’s name? I was trying so hard to read the tag!