Pinoy Food & Other Cuisine :: Food PhotoBlog and Events |

Restaurants, Food Events and Photo blog

Top Five Noche Buena Dishes


Subscribe in a reader

Visit my new Pinoy Food Blog
for my baking and food recipes
Wednesday Dec 19, 2007

Christmas is less than a week away, which means that a week from now my tummy will be bloated from the never-ending kainan with my family. Not that I mind too much since aside from birthdays and the occasional gathering, this is the only time of the year I can indulge in food that we don’t normally have at home. So next week I shall stop weight-watching and calorie-counting whilst I feast on my favorite noche buena dishes (arranged in no particular order):

Lechon Paella
lechon paella

It’s easy to see why lechon paella would rank above one of my favorite foods in the entire world – it’s pretty much two different dishes in one. You have a juicy lechon roasted to perfection. Hack its crispy skin with a knife and inside you’ll find steaming hot seafood paella. Eat the lechon meat together with the paella and lechon sauce, or eat them separately. Yum.

Chinese Ham
chinese ham

You can’t have noche buena without Chinese ham on the table. Chinese Ham to Filipinos on Christmas is like turkey to Americans during Thanksgiving. I like eating mine in a sandwich while picking on the pineapple or the apple slices, depending on which recipe my mom decides to make.

Pochero
pochero

Pochero is a stew made out of the leftover Chinese ham from Christmas dinner along with beef, chorizo, and cabbage. It resembles bulalo in taste and texture and it is definitely a holiday favorite since I’ve always been big on soups.

Apple Pie
apple pie

Apple pie isn’t exactly something you’ll find in the dessert menu of a traditional Filipino Christmas dinner. This is actually a dessert I associate more with celebrations in the family since my mom only bakes them during birthdays and Christmas. Best eaten warm with a scoop of vanilla ice cream on top.

Tsokolate
tsokolate

There’s no better way to end a meal than with a cup of hot, thick tsokolate. You don’t even have to have a slice cake or anything else with it. There are times when I get so full that the drink itself is enough to cap off all that eating. Like coffee you can add milk and sugar with it or drink it dark and bitter.

What is your wishlist for noche buena?


Tags:


If you enjoyed this post, then make sure you  Subscribe to my RSS FEED.. It's FREE!

Related Posts:
  • Noche Buena Dishes: Filipino Paella
  • Filipino-American Noche Buena
  • Noche Buena Dishes: Apple-Cinnamon Chinese Ham
  • Noche Buena Dishes: Pochero/Cocido
  • Beef Pochero aka Cocido


  • You can get your FREE updates through EMAIL. Enter your email address below:

    Enter your email address:

    Delivered by FeedBurner



    RSS feed | Trackback URI

    Comments »

    No comments yet.

    Name (required)
    E-mail (required - never shown publicly)
    URI
    Your Comment (smaller size | larger size)
    You may use <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong> in your comment.
    CommentLuv Enabled

    Trackback responses to this post



    filipina
    Filipina