Pinoy Cuisine, Restaurants & Pinoy Food Events

Posted by Lauren on Jul 2, 2012

Learning to Love Tonkatsu at Yabu: House of Katsu

ShareTweet I never order pork at restaurants and I have a passionate loathing for Megamall, so the last place you’d expect me to be is at the queue for a table at Yabu: House of Katsu in Megamall Atrium. Yet there I was, my stomach grumbling and my mouth watering, dying to sink my teeth into one of Yabu’s delectable katsu sets. My first visit to the restaurant happened upon...

Posted by Noemi on Apr 17, 2012

Cafe Juanita: Pinoy dishes at a Sunday lunch buffet

ShareTweet It is not often that my family eats out. Last Sunday was one of those rare days that our daughter and her boyfriend went along with us after we checked out her almost finished condominium unit. Cafe Juanita is quite near our house and we wanted to eat there for the longest time. The outside facade looked interesting. It was only 11:00 AM but it seems the parking was already...

Posted by Noemi on Mar 25, 2012

Geisha Modern Japanese Cuisine at the Bonifacio High Street Central

ShareTweet Rock Shrimp Tempura salad It was the last night of the Corona Impeachment trial while the senators go on their vacation. Tired and hungry, I knew I shouldn’t pass up the chance to visit the launch of Geisha at the Fort. The name in itself hints of Japanese cuisine. Skewered Pork I was not disappointed. Geisha takes modern Japanese cuisine to a new high with amazing...

Posted by Noemi on Feb 19, 2012

Cajun Red Rock by Chef Tony at SM Megamall

ShareTweet I can say this is our belated Valentine celebration even though my husband and I don’t really celebrate it. Besides, it is rare that we eat in restaurants on a Sunday. We thought we’d try something new, the Cajun Red Rock at SM Megamall Atrium. My family enjoy New Orleans cuisine especially since one of my relatives who works in Louisiana brought us some...

Posted by Noemi on Feb 2, 2012

Yummy Quezo de Bola Cheesecake from Indulgence by Irene

ShareTweet I love Cheesecake. I prepare it on special occasions but these days I am so busy to bake. I managed to satisfy my Cheescake fix when foodie blogger Richard sent me a sample of Quezo de Bola Cheesecake. I know that cheesecakes begin with cheese of course–usually cream cheese, ricotta cheese, cottage cheese or sometimes Swiss or cheddar cheese. Quezo de bola and...

Posted by Lauren on Jan 24, 2012

Ocean Garden Seafood Restaurant: Cebu’s Best-Kept Secret

ShareTweet Whenever I travel somewhere, I make sure that I know someone who lives in my destination, or I ask my friends to hook me up with someone who’ll be willing to take me around. I love seeing a new city through a local’s eyes, plus they always know the best places to eat. When I was in Cebu for the Sinulog festival, I met up with my friend Kaith, a fellow blogger I...

Posted by Lauren on Dec 7, 2011

Coffee Bean’s 2012 Giving Journal Gives Joy All Year Round

ShareTweet Come Christmastime, coffee shops around the city start coming out with attractive journals to encourage their customers to try their limited edition Christmas beverages. These journals are never for sale; rather, they are earned by accumulating receipts or stickers. If there’s one journal that I believe is worth earning this season, it’s Coffee Bean’s 2012...

Posted by Noemi on Oct 6, 2011

Red Box’s Rock, Dine, and Roll Experience

ShareTweet A couple of years ago, finding a karaoke bar that didn’t have a seedy, unsavory vibe was a total feat. There were none that were located within walking distance from malls, and they never had much to offer aside from private karaoke rooms. That all changed when Red Box opened its doors in 2003. They quickly established themselves as everyone’s favorite karaoke...

SLICE : A Slice of Life in Every Bite from Pia Cayetano @piacayetano

Posted by Noemi on 5-14-12

Cafe Juanita: Pinoy dishes at a Sunday lunch buffet

Posted by Noemi on 4-17-12

Valentine’s Day Sweet and Heart-warming Treats from Max’s Corner Bakery

Posted by Noemi on 2-13-12

Recent From Fine Dining

Geisha Modern Japanese Cuisine at the Bonifacio High Street Central

Posted by Noemi on 3-25-12

Marcia Adams Restaurant in Tagaytay

Posted by Noemi on 6-29-11

Restaurant 101 at Enderun: Fine Flavors for the Discerning Diner

Posted by Lauren on 5-24-11

Recent From Market

Holiday Food Gift Ideas from Bizu Patisserie’s ‘Nutcracker’ Christmas

Posted by Noemi on 12-9-12

Re-discovering Nescafe’s cafe-in-a-can coffee experience

Posted by Noemi on 11-2-12

Dishes using Perfect Italiano cheeses as prepared by Pinoy Eats World

Posted by Noemi on 10-25-12

Most Recent Articles

Put a Korean twist to your Fried Chicken

Posted by Noemi on Jan 16, 2013 in Food Events | 0 comments

Tweet Bored with your fried chicken? Here is an idea you should try out just by using a K-Pop twist to your fried chicken. McCormick just launched their Korean Fried Chicken Recipe Mix! It is...

Cooking Courses for January 2013 at the Maya Kitchen

Posted by Noemi on Jan 3, 2013 in Food Events | 0 comments

Tweet The Maya Kitchen Presents Chef Jessie Sincioco On January 26, Saturday, 9am-1pm, The Maya Kitchen presents well known chef and restaurateur Chef Jessie Sincioco, as she shares...