The Pinoy Food Photo Blog combines my family's love for eating and amateur photography.
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We all have a social cause that we believe in – animal welfare, the environment, women’s rights, the list goes on. This Christmas, Coffee Bean and Tea Leaf allows you to celebrate while giving back to the community with the launch of their holiday program. Called 24 Cups with The Coffee Bean and Tea Leaf, the coffee shop allotted a percentage of their beverage sales for 24 community advocacies. Each one has their own unique approach to making life better for those who have been afflicted by this year’s calamities or the marginalized sectors of society. Kicking off the holiday program was an advocacy fair to provide the public with more information about the beneficiaries and their cause. More information about 24 Cups can be found at the Coffee Bean and Tea Leaf Philippines Facebook fan page.
Posted by Lauren | Under Drinks, coffee shops with 857 views
Friday Sep 18, 2009
It’s been a while since I was last at Figaro (or any coffee shop for that matter), but the next time I go I’ll be sure to try out their newest products. I got this announcement on my inbox saying that Figaro now has tea options for those who’d like to take a break from coffee. There’s Raspberry Chai Swizzle, a cold drink made of fresh milk and raspberry puree blended together with the spicy vitality of chai tea. I love berries on my tea but on a rainy afternoon like today, I would love to curl up on a couch with Cinnamon Chai Latte, a frothy latte full of aromatic cinnamon complemented by the subtle taste of chai tea. And it’s only P110 a cup!
If an apple a day keeps the doctor away in the United States, here in the Philippines it’s malunggay that does the trick. Yes, that malunggay tree growing in your backyard is a rich source vitamins and minerals that are often missing in our daily diets. According to the Department of Agriculture, malunggay has four times the calcium in milk, two times the protein in milk, three times the potassium in bananas, four times the vitamin A in carrots, and the same vitamin C content as seven oranges. As if this was not enough, malunggay can be used to treat various ailments like ulcers and migraines, and prevent a number of health problems like intestinal worms, diabetes, and high blood pressure.
In Filipino cuisine, malunggay leaves are used as vegetable ingredients in soups (tinola), chicken, and fish dishes. However, a Filipino bakeshop and catering company was able to incorporate malunggay into a best-selling dessert bread that has been making its rounds among hospital patients and foodistas alike. Paul Calvin’s Deli Restaurant at the Fort is known all over the Metro for their malunggay bread, a sweet, moist bread that can satisfy your sweet tooth after a hearty meal. Don’t be fooled by the green leaves and mistake it for a salty bread like I did! Despite its appearance, Paul Calvin’s malunggay bread has the consistency and texture of a slightly nutty carrot cake and the taste of banana bread. I first tried the malunggay bread at Paul Calvin’s blogger party last Friday and it was the perfect topper for the sumptuous feast we just had – it’s sweet but not cloyingly so, and it doesn’t make your stomach weigh like a ton of rocks like most breads and desserts do.
Late Sunday morning, my dad woke me up and announced that we would be going out for lunch at Eastwood. I am by no means a morning person, but I was up on my feet and ready to leave in less than half an hour. Back in high school, my family and I used to eat out on Sundays for lunch or dinner, but we stopped the tradition when we found out how much we could save if we restricted restaurant fare to birthdays and special occasions. It was nice to be able to spend time with my family for no real reason, not to mention that I can’t remember the last time I had a free meal at a restaurant.
My dad’s first pick was Cyma but I never eat anything but “breakfast-y” food right after waking up, so we looked somewhere else. We eventually decided on MoMo Cafe at the new Eastwood mall because my sister was attracted to the interiors and they seemed to have a decent breakfast selection.
MoMo Cafe is the latest establishment by the guys behind M Cafe and Chelsea. It seems expensive by association but the prices at MoMo Cafe are in the P200-P300 range – decent for a restaurant with such a laid-back atmosphere, lots of natural light, and extensive food selections.
Get Free Original Glaze Doughnuts- With any purchase , customer gets 1 free Original Doughnut only on July 13 2009 in all Krispy Kreme stores.
Krispy Kreme Doughnuts Philippines knows how to celebrate Krispy Kreme’s 72 years in business. For six dozen years Krispy Kreme has provided unique menu offerings that help create unforgettable experiences that not only warm hearts, but bring smiles to faces around the world. On Monday, July 13, in honor of its 72nd birthday, participating Krispy Kreme stores worldwide will celebrate International Krispy Kreme Day with special offers for loyal customers. That same day, Krispy Kreme will also announce a special promotion to celebrate and thank international fans for their passion and support.
To celebrate International Krispy Kreme Day in the Philippines, Krispy Kreme fans are encouraged to:
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