Comments for Pinoy Food & Other Cuisine :: Food PhotoBlog and Events

Comment on Decadent Chocolate Cake at Jack’s Loft by ems

ems — Thu, 18 Mar 2010 00:21:55 +0000

hi how much is that cake? ive tried it too, a gift from a friend and i just want to buy… thanks

Comment on Mr. Rockefeller has the Best Australian Steak and Lamb Ever by Manila Girl

Manila Girl — Wed, 17 Mar 2010 08:39:51 +0000

Oh my.. I’m not a steak person but this got my mouth watering!
Manila Girl´s last blog ..Leftovers and Tuna

Comment on Vigan (Ilocos) Original Empanada by brianitus

brianitus — Wed, 17 Mar 2010 07:08:18 +0000

I need to satisfy my craving for empanada. Maybe I’ll visit the stall at Tiendesitas. I’ll try to cook empanada this weekend.
brianitus´s last blog ..Wake Up and Smell the Coffee: Outlets and Stress Relief

Comment on Friday Night Date at Tomas Morato by Mr. Rockefeller has the Best Australian Steak and Lamb Ever | Pinoy Food & Other Cuisine :: Food PhotoBlog and Events

Wed, 17 Mar 2010 06:28:43 +0000

[...] and the best steak I have ever had in my life. While I will still always have a soft spot for the steak at Katre (the Navarin of Lamb is heavenly too!), the Australian tenderloin steak at Mr. Rockefeller is the [...]

Comment on Gelatin Heaven at Catonese Soup Kitchen by Alex

Alex — Wed, 17 Mar 2010 03:29:10 +0000

Wow, love the jelly desserts specially the first pics love it looks to yummy and tasty. Great post.
Alex´s last blog ..Team Mayweather: Floyd Did Not Watch Pacquiao’s Fight

Comment on Gelatin Heaven at Catonese Soup Kitchen by Brian Asis

Brian Asis — Tue, 16 Mar 2010 17:14:08 +0000

Fantastic followup post The desserts are really mouth-watering Was the lychee almond jelly good? Most of the almond jelly tastes like cough syrup
Brian Asis´s last blog ..Truffle Attempt 5, New Flavor!

Comment on Authentic Chinese Cuisine at Cantonese Soup Kitchen by Gelatin Heaven at Catonese Soup Kitchen | Pinoy Food & Other Cuisine :: Food PhotoBlog and Events

Tue, 16 Mar 2010 04:01:15 +0000

[...] though we’d already devoured our herbal soups and main course, the Chinese feast we had at Cantonese Soup Kitchen was far from over. We got curious about the restaurant’s interesting array of gelatin [...]

Comment on Authentic Chinese Cuisine at Cantonese Soup Kitchen by A Lovely Glass of Floral Bloom Tea at the Cantonese Soup Kitchen | Pinoy Food & Other Cuisine :: Food PhotoBlog and Events

Mon, 15 Mar 2010 08:05:38 +0000

[...] had a large, hearty Chinese dinner at the Cantonese Soup Kitchen last night but I think my beverage deserves its own entry (also, there was so much food – [...]

Comment on Authentic Chinese Cuisine at Cantonese Soup Kitchen by Brian Asis

Brian Asis — Mon, 15 Mar 2010 05:12:32 +0000

This was reviewed at Animetric’s World. Now I’m really convinced to take my parents here next Sunday I’m not really sure if they’re the type to eat something that smells herbal
Brian Asis´s last blog ..Truffle Attempt 5, New Flavor!

Comment on Escaping to Antipolo’s Hollywood Steakhouse by Alexandra

Alexandra — Sat, 13 Mar 2010 13:27:47 +0000

Sounds really yummy! I should really try it out for one of our dates next time.